Hisham Assaad is a clown with a graphic design degree, and a cook and food photographer by practice. He joined Clown Me In after participating in the 2014 clown workshop with Sabine and has been an active member since.
Hisham’s theater experience is in the form of local theater productions and artist residencies with Zokak Theater Company in 2015 and Hammana Artist House in 2018.
Since 2013, he has been working on a food blog where he shares recipes, writing, and photos. He’s been working with local brands in recipe development and photography. He has also featured as a guest cook and works as a culinary tour guide around the country.
Currently Hisham handles the online presence of Clown Me In and their projects as well as being a performer. He is also publishing his first cookbook that includes his recipes and writings and photography that he’s been perfecting over years of being in the food and art scene.